My rating: 5 of 5 stars

Where do I start with this amazing cookbook? I have an 11-year-old daughter wanting to learn how to cook more, so I couldn’t wait to get this cookbook! I let her start slow with the Very, Very, Very Slow Grilled Cheese. The first time she made them, she didn’t turn the stove all the way to the lowest setting, so it burnt, but it came out fine the second time.

Getting a touch more complicated, next she made Pancakes. I’ve lost count how many times she’s made these now! They are probably her favorite recipe in this book!!

She wasn’t quite 11 when we got the cookbook, and she was going through saying all the things she wanted to make. One of these was Butter Chicken. She LOVES butter chicken, and was so excited that she could make it! One of her birthday presents, we bought her a masala dabba and I made Butter Chicken with her. I cut up the chicken and took care of putting the chicken under the broiler and removing it (we have a gas oven, so the broiler is the bottom drawer, and it was a little tricky getting the large cookie sheet in and out), but otherwise, she did most of it herself. She was so excited to eat when it was done, and it was delicious!!

This is a great cookbook for teaching kids to cook! My daughter loves it and says she’s going to keep it forever and ever and hand it down to her kids. (She’s a little dramatic, but we love her!) It’s fun and informative and perfect for kids. I highly recommend it!!

I received a copy of this book from Familius for my honest review. All thoughts and opinions are my own.